Arnold Stutz: Glycoscience: Epimerisation, Isomerisation and Rearrangement Reactions of Carbohydrates

Glycoscience: Epimerisation, Isomerisation and Rearrangement Reactions of Carbohydrates



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Author: Arnold Stutz
Number of Pages: 351 pages
Published Date: 15 Dec 2010
Publisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
Publication Country: Berlin, Germany
Language: English
ISBN: 9783642074653
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